Berry Butternuts * my husband made before Christmas. He only makes these cookies once a year and their rich buttery taste improves when they are stored in a sealed container. The trick is to hide them so they last long enough for me to enjoy AFTER Christmas !
The first weeks of the year are often a time of quiet reflection for many people ~ days when the wintry white landscape outside sets the tone for thoughtful contemplation inside." Tea Time Magazine
I am linking with the ladies below for Tea~Time Tuesday :